Jacob’s Creek: The Barossa Valley’s original vineyard
In 1847, The Barossa Valley’s first vineyard was planted on the banks of Jacob’s Creek. Just 3 years later, the valley’s first wine was made in 1850, starting what would become a revolution in winemaking and a reinvention of big, bold flavours. Not just Australia’s favourite winemaker, Jacob’s Creek wine is enjoyed in all corners of the globe today. From Rose to Prosecco, Classic Merlot to Riesling and many more, Jacob’s Creek offers a wide range of flavours to fit each and every taste. Grab a massive 12 pack of your favourite Jacob’s Creek Sauvignon Blanc today for a fraction of regular prices - right here at Catch!
Unique flavour from the hills of South Australia
The Barossa Valley is a world-renowned wine producing region, just a stone’s throw from Adelaide. Full of rich history and riddled with 19th century architecture from its early wave of German settlers, this region is a trip back in time and boasts some of the best wineries on the planet today. Jacob’s Creek is one of the Barossa Valley’s most well-known winemakers, with its roots running deep in the South Australian hills and offering flavours developed over a lifetime of experience in winemaking.
Experience Jacob’s Creek wines today and save!
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